| The Politics of Food 2007 This website is put together by students from St Cloud State University in a "Sociology and the Global Politics of Food" class. Students in the course examined how the production, distribution, preparation, consumption, and/or representation of a particular food or consumed item creates reinforces, or challenges structures of power among specific groups of people. The goal of the class was to make the information gathered both available and useful to those outside of the class. This web site is the result, serving as a “clearinghouse” of information on the politics of food. The purpose of this site is to provide information about a variety of ordinary items we consume and the actions that we can all take regarding the politics of food in our everyday lives. Back to Sociology 462/562: Sociology and the Global Politics of Food Click on any of the images below for fact sheets on the food item. |
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Olive Oil & Palestine |
Corn & Biofuels |
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| Spinach & Ecoli |
The Politics of Tuna |
Sugar & Imperialism |
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Wheat & the Family Farm |
The Politics of Aspartame and Phenylalanine |
Genetically Modified Wheat |
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The Politics of French Fries |
The Politics of Beef |
Maize & NAFTA |
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MSG & Food Labeling |
The Politics of Mushrooms |
The Politics of Acorns |
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The Politics of Yerba Mate |
The Politics of Raspberries |
Avocados and U.S. Mexico Trade |
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| Contact the Professor Site Last Modified: December 12, 2007
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